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Food Quality Controller Resume Sample, Experience : 6 years



Name of the Candidate:[Private]
Name of the Post Applied:Food Quality Controller
Job related skills / software:Value addition tool for food securing, Post Harvest Techniques in Horticrops and Recent issues in food safety
Sub Category:Lab Technician
Years of Experience:6 years
Salary Expected per Month(Rs):Negotiable
Highest Qualification attained:M.Sc. / MSC : Master of Science
Major / Specialization:Food Science & Technology
Email Id:[Private]
Are you looking for job now?:Yes
Can the recruiter contact you?:Yes
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Resume Format / CV Sample Template / Example / Model :


Suneesh Francis
Tharappel House
Adivaram Post,
Kottayam Dt,
Kerala – 686582
Email  : suneeshfrancis AT gmail.com

Career Objective  :
My objective would be to obtain a challenging position with educational institutions where I can utilize my knowledge and experience.

General Attainment and skills  :
Hard working
Able to work with patience and positive approach
Sincerely dedicated to my job assignment
Maintain a good moral and friendly relation to all.

Academic Qualifications  :
Educational Qualification  :
M Sc Food Science & Technology 2008 University of Calicut 78%
B Sc Food Science and Quality Control 2006 M G University 73%
Plus two 2002 H.S.E 60%
SSLC 2000 General Education Dept. Govt. of Kerala 66%

Academic project  :
Completed 3 months project work on “ Central Institute of Fisheries Technology” under the guidance of Dr. Srinivas Gopal at CIFT, Central Institute of Fisheries Technology (Under Indian Council of Agricultural Research).

Experience  :
Malanadu Dairy plant Pathanamthita from 2012 May as Plant Manager post
Malanadu Curd Manufacturing Division from 2009 Dec – 2012 May as Divisional Head
Malanadu AGMARC Laboratory (Quality Control) from 2008 Dec – 2009 Dec as Quality Controller

Computer knowledge  :
MS Office, Internet, Email.

Languages known  :
Read  : English, Hindi and Malayalam.
Write  : English, Hindi and Malayalam.
Speak  : English, Tamil and Malayalam, Tamil

Other achievements  :
Attended an U.G.C Sponsored National Seminar on topic “Value addition tool for food securing”, on OCT 2012, conducted by IICPT Thanjavur in association with Thavanur engineering college, Kuttippuram.
Attended a one day Workshop on “PostHarvest Techniques in Horticrops” and “Recent issues in food safety” organized by department of food science and technology, University of Calicut in connection with world food day celebration.

Personal information  :
Age and Date of birth  : 30, 08/12/1984
Father's name  : Joy Joseph
Sex  : Male
Religion and Caste  : RCSC, Christian
Nationality  : Indian
Marital status  : Married

References  :
RIJI HARI, H.O.D, Dept. of Food Science and Technology, School of Health Sciences, University of Calicut, Calicut University (P.O).
Ms Mary Samuel, Manager, Milama MRCMPU, Kalleppully PO, Palakkad Kerala, PIN 678005

Declaration  :
I do hereby declare that the given above details are true to my knowledge and belief.

Place  :
Date  :


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