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Microbiologist Resume Sample, Experience : 4 years

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Name of the Candidate:[Private]
Name of the Post Applied:Microbiologist
Job related skills / software:Measurement of bacterial and fungal growth, Antibiotic sensitivity test, Microbial examination of food, Isolation and enumeration of microbes from soil by serial dilution and agar plating method, Biomass estimation in a batch culture.
Category:Medical
Sub Category:Micro Biologist / Biotechnologist
Years of Experience:4 years
State:Himachal Pradesh
Gender:Female
Salary Expected per Month(Rs):Negotiable
Highest Qualification attained:M.Sc. / MSC : Master of Science
Major / Specialization:Applied Microbiology and Biotechnology
Email Id:[Private]
 
Are you looking for job now?:No
Can the recruiter contact you?:No
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Resume Format / CV Sample Template / Example / Model :

    

CAREER OBJECTIVE :
To work and grow along with the organization and its vision and utilizing the organizing, interpersonal and technical skills in a challenging, creative and stable environment.

SUMMARY :
A keen communicator with excellent interpersonal skills & the ability to grasp new concepts & utilize them in a productive manner for the institution
Comprehensive problem solving ability, logical and analytical skills, willingness to learn
A great interest in research in field of Microbiology and Biotechnology

EDUCATIONAL QUALIFICATION :
s.no Institution Examination/course Year of passing Secured aggregates
1 Banasthali University M.sc Applied microbiology and biotechnology 2012 73%
2 H.N.B. GHARWAL University B.sc Medical Microbiology 2006-2009 73%
3 Chapslee school Shimla H.P. 12th 2006 72%
4 D.A.V Public school, Shimla,H.P. 10th 2004 78%

RELATED PROFESSIONAL EXPERIENCE :
Trainee : ( 10-8-2009 to 11-1-2010 ) Indira Gandhi Medical College and Associated Hospital (Shimla)
Responsibilities  :
Media preprations
Bacterial and fungal cultures
Bacterial and fungal staining
Antibiotic sensitivity testing

Trainee : ( 30-12-2011 to 10-06-2012) Central Potat


o Research Institute (Shimla)
Responsibilities  :
RNA isolation
c DNA synthesis
Amplification of PCR product
Gel electrophoresis
Cycle sequencing
Cloning and expression
ELISA
Western blot assay

CORE COMPETENCIES :
Microbiological techniques  :
Measurement of bacterial and fungal growth
Antibiotic sensitivity test
Microbial examination of food
Isolation and enumeration of microbes from soil by serial dilution and agar plating method
Biomass estimation in a batch culture

Biochemical techniques  :
SDS PAGE
Thin layer and paper chromatography
Purification of casein from milk
Estimation of protein by Lowry’s and TCA method
Estimation of carbohydrates and cholesterol

Molecular and Biological techniques  :
Extraction and estimation of DNA and RNA
Gel Electrophoresis
Extraction of plasmid from E.coli

Immulogical techniques  :
ELISA  : determination of antibody titre
Double diffusion and immuno electrophoresis
Indirect ELISA through kit.

DECLARATION :
I hereby confirm that the information furnished above is correct to the best of my knowledge.

DATE  : ___________
PLACE  : ___________

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