| » | Accommodation Manager : Responsible for inspecting buildings to identify maintenance issues, such as clogged drains, leaky ceilings and faulty electrical switches, Report cases of maintenance and create work assignments for the staff. (307 views ) |
| » | Housekeeping Supervisor : Training housekeepers on cleaning and maintenance tasks, Overseeing staff performance on a daily basis (411 views ) |
| » | House Keeping Supervisor : Maintain Stock Register, Handling Housekeeping Team, Attending of the Clint’s Complain, Maintain Appointment Formality. (458 views ) |
| » | Housekeeping Supervisor : Supervise employees in the daily process of cleaning vacant and stayover guest rooms, Ensure all common areas are clean and represent the standards of the hotel. (548 views ) |
| » | HouseKeeping Supervisor : Maintain the attendant reports regularly. Reporting any maintenance issues immediately, Report any loss and found items. Checking all the rooms regularly if its cleaned (694 views ) |
| » | Housekeeping Executive : House Keeping Management, Cooking, Maintain All documents Housekeeping related, Assist Staff with Administrative Duties as requested (950 views ) |
| » | Guest Relation Executive : Blocking the Room’s for reservation guest, Placing the guest needs Before they arriving to the Rooms, Escorting the Guest to the Hotel and informing about the Hotel facilities make them Happy Stays. (1210 views ) |
| » | Facility Manager : Provide a comprehensive Facility Management service to ensure that all amenities are resourced and maintained to high class industry standard. (1122 views ) |
| » | Housekeeping Manager : Expertise in all aspects of Housekeeping and Hospitality functions, Thorough knowledge of chemicals and cleaning equipment. (1201 views ) |
| » | Camp Boss/ Housekeeping Executive : Maintaining documents related to Camp, Stores, Mess, and laundry, Check the turnout of catering staff, quality of food, storage of food items, cleaning and housekeeping standards of food storage and dining halls. (953 views ) |
| » | Housekeeping Manager : Managed 5 supervisors and 40 Housekeeping boys and maids, Pest control vendor, food court vendor, Log book and Checklists maintained (1500 views ) |
| » | Hotel Administration Executive : Vendor Management, Housekeeping and Horticulture, Invoice handling, Supervision of branch, Maintain Stock / Inventory, AMC contracts, cab Arrangement (1230 views ) |
| » | Facility Executive : Making reports of daily, weekly & monthly and send to facility manager or site manager, Canteen & Cafeteria Supervision, Training of Manpower, House Keeping, Pantry hygiene (1845 views ) |
| » | Facility Executive : Coordinates with housekeeping desk, laundry, roomservice, engineering and floor supervisor, Maintain polite, dignified and helpful attitude towards the guest and staff. (1245 views ) |
| » | Facility Manager : To provide administrative support to the Facilities Management team, Preparation and compilation of Monthly Management Report {MMR}, Responsible for providing administrative support in the delivery of comprehensive facilities management to our corporate clients. (4480 views ) |
| » | Guest Service Officer : Guest Relations, Complaint Management, Billing,Handling reservation queries,Coordinating among other department to ensure smooth operations,Training to staff about property management system, Standard Operating Procedures Etc. (1594 views ) |
| » | Hotel House Keeping Supervisor : Assigns workers their duties and inspects work for conformance to prescribed standards of cleanliness, Investigates complaints regarding housekeeping service and equipment, and takes corrective action. (1916 views ) |
| » | House Keeping Supervisor : Food Production, Food and Beverage, House keeping, Front Office, Human Resource, Involvement in the Welfare Policies like Anniversary & Birth day Gift Distribution, Reward & Recognition etc. (1971 views ) |
| » | Rooms Division Manager : Checkin / Checkout, Reservations, Billings, Guest Queries, Cash Handling, Making of Duty Roaster for Front Office,Supervision of F & B, Banquet Handling, Supervision of Housekeeping, Assisting General Manager. (2665 views ) |
| » | Housekeeping Supervisor : Make the attendant report, Report any maintenance immediately, Report any loss and found items, Checking cleaning rooms, Allocate attendant they are sections. (7652 views ) |
| » | Housekeeping Supervisor : Food and beverage service, Food production, House keeping, Front office, Briefing and allocation of the staff, knowledge of floor scrubbing, buffing Nobile, carpet (2250 views ) |
| » | Facility Executive : Canteen & Cafeteria Supervision, Training of Manpower, House Keeping, Pantry hygiene and methods of service in Stewarding and Kitchen Stewarding (16425 views ) |
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